Spicy Baked Eggplant Recipe



Spicy Baked Eggplant Recipe

Spicy Baked Eggplant Recipe

Ingredients:
3 tbsp olive oil
1/2 tsp hot sauce
2 eggplants
1 tsp salt
1/2 tsp rosemary
1 tbsp fresh parsely, chopped
2 cloves garlic, minced
1 tbsp balsamic vinegar
salt and pepper to taste

Preparation Instructions:
Slice eggplants in half. Sprinkle salt over each half and let sit for at least 20 minutes, then rinse and gently pat dry. Pre-heat oven to 350 degrees. In a small bowl, whisk together 2 tablespoons of the oil and the hot sauce, and spread this over the eggplants. Bake for 8-10 minutes, then turn eggplants, and bake another 5-7 minutes. Broil for an additional one minute per side. Eggplants should be browned and tender. In a small bowl, whisk together the remaining one tablespoon of oil with the remaining ingredients and gently brush this mixture over the broiled eggplants.

Photo credit: snowpea&bokchoi

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