Butternut squash soup is a classic fall and winter soup recipe. But today we’re roasting the butternut squash, which gives so much more depth of flavor and makes the soup easier to prepare (as you don’t have to peel and cut the butternut squash).
My butternut squash soup recipe is made from roasted #butternutsquash, onions, garlic, maple syrup, cinnamon, nutmeg, vegetable broth, salt and pepper. It’s naturally ultra-creamy (without any cream). But if you do tolerate dairy, adding just a tablespoon or two of fresh butter definitely boosts the creaminess factor.
This soup is gluten-free, vegetarian and paleo friendly. It can also be made vegan. It’s delicious for Thanksgiving and other holidays. Enjoy!
For more #healthyrecipes and Thanksgiving recipes head to my website: www.downshiftology.com
FULL RECIPE: Roasted Butternut Squash Soup: https://bit.ly/2BcVpV7
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Hi guys! I'm back!!! And I'm happy to be back in the kitchen whipping up new recipes. This butternut squash soup is delicious and perfect for Thanksgiving. As a reminder, I have loads more healthy Thanksgiving recipes on my website as well. What is your favorite Thanksgiving recipe? Enjoy! xo – Lisa
Yummmmy
Will you please tell me that is it served hot or cold ?
Like we have to cook it again after blending it or just serve like that after blending ??
And tell me that do we have to stain this after blending?
New to your channel and love it! Just wanted to weigh in for you to consider not cooking your food directly on aluminum.
Awesome video
Love this version!
This is great I was doing this cut side up. Thanks for recipe
I'm coming from church then said let me see how they cook this thing๐คญ here you are! I wanna make it now for my family dinner ๐thank you be blessed
Roasted is always best!! ๐
Nice. For more depth of flavour, roast the garlic too (with the skin on). Just remember to remove the skin before blending.
It looks like sweet potatoes out the oven. Does it taste the same almost?
Hi from Jordan
So sad why didn't you mention Palestine it is land you visited . Israel is an occupying regime.
I love winter squash soups.
Looks good! Putting it in the oven is such a smart idea instead of peeling it, will try this recipe! Thank you!
Hello ma'am, I'm using ghee "Clarified butter" for cooking as I'm on keto, can make this soup in ghee? Further, can I consume this soup in keto?
Would I make this the same with already cubed butternut squash
๐ค Making this for Christmas Eve! ๐ค Thank you! ๐ฒ๐โ๏ธโ๏ธโ๏ธ
Love your recipes
This soup is so good a local restauruant serves this