The MOST popular vegan cauliflower wing recipe in 3 mouth watering flavours – buffalo, bbq, and salt & vinegar. If you know what’s up you’ll also add a panko bread crumb coating after dredging too!
This is a fool proof way to get breaded “meaty” cauliflower bites that are way better than chicken wings… guaranteed!
#cauliflower #veganrecipes #breadedcauliflower #cauliflowerwings
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Come on people. If you’re that easy to offend you need a thicker skin. She says it with a grin and a smile. I thought it was funny. Just TAP TAP TAP..
Um Lauren you are rude
not even 5 minutes after putting them in the oven and my smoke alarms go off
I really don’t like the way she is explaining the recipes.. making it seems like we’re all idiots. Bad attitude.. she put me off this channel
They look really great… gotta try them. But i dont think you know what a gmo is…
Laurens kind of a bitch
Love your videos. The food I have made always comes out 👍 and easy to make.
I made this with a half cup chickpea flour, 1/4 all purpose flour. It came out amazing. I did reduce the time by half on the second flip in the oven. Overall, with the chickpea flour it seemed to cook faster. It was well battered, thick batter, amazing.
I started watching the video but soon decided to stop it and look just for the recipe as a text. Her attitude pisses me off.
I can't get the "print recipe" link to work. It takes me to a recipe index type page. This are our favs by the way! I know I've said it before, but I figured you'd like to hear it again! 🙂
These were insane! they were so good and even my super red meat and meat loving dad LOVED
90% of todays produce is GMO so don't feel bad about eating it because it's damn near impossible to avoid.
I’m not vegan, but damn these are so good! I actually prefer these over actual buffalo wings ❤️ and this recipe is definitely fool proof, came out perfecttttt! Can’t wait for more recipes!
it's not wings tho so why call it wings?
So is the texture of the vegetable come out chewy and like a chicken or the still crunchy
honestly Lauren's attitude threw me off.. I just stumbled on this recipe and I don't like her. she needs to relax.
You talk to much shit
TL;DW
can I use regular whole milk?
does this work with a silicon mat instead of parchment paper? i hate wasting paper…