Bean and Cheese Enchiladas Recipe (VIDEO)

20 Comments

1. Dish Wish February 11, 2019

   Very very nice, liked # 897 🙂 🙂

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2. Yasmeen Surjan February 11, 2019

   Super super girls ah don't love d bean

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3. Norman Lamotte February 11, 2019

   Thank you.

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4. Ron Si February 11, 2019

   Ladies. Where are you guys these days? No new recipes?

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5. Nae Nae February 11, 2019

   Looks really good

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6. diddymuck February 11, 2019

   mommieeeee…I'm hung-greeeeee!

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7. diddymuck February 11, 2019

   what's the caloric intake?

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8. uhavemooface February 11, 2019

   My right ear is jealous thanks.

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9. Bob Hope February 11, 2019

   why are you trying to copy Mexican food? what a joke

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10. aussienik February 12, 2019

    Marry me Anuja 😍

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11. UglyNova Games February 12, 2019

    for the sauce, you can just boil tomatoes and red peppers then then blend them

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12. will dukeshire February 12, 2019

    great recipe THANK YOU SO MUCH ..and a great video

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13. Sumin Shizzles February 12, 2019

    recorded mono audio? i ge tone side only for some reason

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14. Julie Swahn February 12, 2019

    A new spin on a family fave.. thanks! I plan to try these on the hub and myself over the holidays.. nothing like spicy food to keep warm in the winter of Sweden 🙂

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15. Laa Pi Bell February 12, 2019

    Really good recipe!

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16. jigal wajat February 12, 2019

    Thank you very much dear both of u, made my day

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17. Palacios2099 February 12, 2019

    I like your effort, but why didn't you use the traditional method of making the sauce?  Also, when one makes enchiladas you coated it instead of dipping it into the sauce itself and then filling it. It would seem that would dry out the tortillas. I really enjoy your other recipes though… Thank you and Happy New Year.

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18. mark park February 12, 2019

    what cook would use the death ray microwave?

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19. juan martinez February 12, 2019

    Mahalo,s . from big island. now that i,am retire , well i need to learn how to make this. thank you for makeing so easy for guys like myself. aloha . juan in the boonies

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20. Marshall Tansil February 12, 2019

    I like the recipe all but the flour. I have stopped eating flour and attempting to get my husband off of it.

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