I am in LOVE with this cozy recipe. Just because it’s cheap and healthy doesn’t mean it doesn’t have to taste good! RECIPE BELOW!
Veggie Lasagna
Sauce:
2 tbsp Extra Virgin Olive Oil
2-3 cloves garlic
1 medium onion, diced
1 celery stalked, diced
1 carrot, diced
1/2 tbsp dried oregano
1 tbsp dried basil
Salt and Pepper
1/2 tbsp dried thyme
1 can Crushed tomatoes
2 tbsp tomato paste
1 can chickpeas
1 cup parmesan cheese
Layers:
Lasagna layers (pre-boil if necessary)
1 large container Sour cream
Parmesan
1 Zucchini, thinly sliced
In a heated pan add the oil and sauté the garlic, onion, celery and onion for 5 minutes until fragrant and slightly softened. Add in the dried herbs, salt & pepper, and the chickpeas and cook for another few minutes. Pour in the can of tomatoes and stir in the tomato paste. Let the sauce cook for 10-15 minutes until the chickpeas are soft. If it gets too thick add a little bit of water. Once the sauce is cooked and thickened, stir in 1 cup of freshly grated parmesan cheese.
Preheat to 375˚. Layer the lasagna in a roasting dish first by placing half of the sauce on the bottom, then covering it with a layer of noodles. Top with a good layer of sour cream and parmesan and then layer the zucchini on top. Repeat with the second half of the sauce, another layer of noodles and finish with the sour cream and parmesan.
Bake for 20 minutes covered with aluminum foil and then 35 minutes uncovered. If you’d like more of a crispy top you can always broil it for the last 5 minutes.
Get inspired on Pinterest:
You talk too much
Amazing 😉
I made this recipe today. It was delicious. Thankyou 😊.
Made this and it taste like college. 👎🏼No thanks. Definitely not an adult lasagna. Thanks anyway.
Check your snaps!!! I can’t wait!!
The way she said "two bucks" at 3:53 makes me so happy!!! Canadian represented thoroughly here.
Yummy! On my list for tomorrow’s dinner! 👌🏼Thanks Julie! 💗
Do you have any good vegan recipes for college students to use?
I love your food vids! I am always excited to see more videos like this 🙂 Great work!
Looks amazing so going to make this 😍👌🏼how many people does it serve?
Maybe just added this to my meal plan for the month.Don't tell my husband about the chickpeas!
Wow great video
Anyone who says sex is better than food is clearly starved for these videos
I’m gonna try this
This recipe is a must try.
could you substitute the sour cream for greek yogurt or would that not work well??
Recently went vegetarian. I’m all kinds of ready to try this! Looks great!
Julie why did you stop being a vegetarian ??
Julie you’re the BEST !! 😍😍
Could you make a non vegetarian one??? Been trying to find a good recipe, without too many greens..[if ya know what I mean] wink wink