High in protein and fiber, these meaty beefsteak tomatoes are stuffed with delicious sweet corn, hearty black beans, melted cheese, and a jalapeno pepper that packs a nice punch. This vegetarian dish is sure to satisfy even the most die-hard meat lover in your family.
More Vegetarian Recipes: http://full.sc/P0o7Mt
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Sarah Carey is the editor of Everyday Food magazine and her job is to come up with the best ways to make fast, delicious food at home. But she’s also a mom to two hungry kids, so the question “What’s for dinner?” is never far from her mind — or theirs, it seems! Her days can get crazy busy (whose don’t?), so these videos are all about her favorite fast, fresh meals — and the tricks she uses to make it all SO much easier.
Vegetarian Corn and Black Bean Stuffed Tomatoes – Everyday Food with Sarah Carey
I love the corn on the cob & black beans. That's it
This one's great. Thanks Sarah
Loved your video!
I've decided to making this in my examination day! so cooll, as a vegetarian too <3
Love making this during winter with canned corn. Instant summer!!!
Odios mio 🙋 I'm so trying this yummy 😄
this looks so good! Perfect for summer too. i wish i liked tomatoes lol. is there anything else i could put the mixture in??
ooooh this look so goooood, it's like mexican chilli beans in a tomato cup, I will definately make this recipe. I like your veggie recipes so much, my big dream is to cook with you one day 🙂
Great idea to stuff tomatoes instead of refux-inducing peppers!
You need some moisture to add into the mixture to help those vegetables cooked and mix their flavours.Otherwise they will end dry as hell.The bread crumbs were totally unnecessary and made it even worse.
Why didn't you add the flesh of the tomatoes into the stuffing to add the moisture and make it tasty?Or some olive oil?Oh i forgot it wasn't in Martha's Steward recipe..
I might try this with a bell pepper!
Awesome idea
This looks great!
Mmmm! Just tried this a hour ago, turn out really nice. Thank you for sharing:)
i'll make it today!!!!yum!!!
hey just subscribed! I want to try this recipe, but sadly the tomatoes I have at home aren't as big as the ones you're using.
Third comment
I'm not a fan of beans, but I absolutely love the rest. Thanks for giving me another great idea for my home grown tomatoes.
gorgeous! love vegetarian meals! thank you!