To Print this recipe please visit my blog: http://easycookingwithsandyb.blogspot.com/2012/10/vegetarian-quesadilla-mushroom-and.html
Hi everyone! Today’s recipe is another vegetarian recipe: “Mushroom and Black Beans Quesadilla”, even if you are a meat lover, you wont regret giving this recipe a try, I never thought mushrooms and black beans would work together, but they do make a terrific combination this super easy dish is perfect for lunch, dinner and even breakfast. It is full of flavor and it is also rich in antioxidants, fiber and protein!
Serves 3-4
Ingredients:
1 14oz can Black Beans
2 cups Sliced Mushrooms
½ cup chopped Tomatoes
½ cup chopped Onions
½ cup chopped Bell Peppers
1-2 Jalapeno peppers, finely chopped
1 minced Garlic clove
salt and black pepper to taste
2 teaspoons dry Oregano
1 tablespoon Extra Virgin Olive Oil
Tortillas (I’m using 9in Whole Wheat Tortillas, but feel free to use any kind-size of tortilla you like)
3-4 cups shredded Cheese (I used Cheddar Cheese, you can use your favorite cheese)
Hi Sandy, just made these for dinner tonight and they were a big hit. Great taste! Thanks for sharing!!!!!
Awesome video! Very Yummy! : )
No puedo esperar cocinarlas. gracias (:
best tortillas I've ever had! ❤
What can I subtitude for the cheese????
Just tried this, so yum! Thank you, Sandy 🙂
yuuuuuummmm <3
Mmm looks delicious. Will definitely give this a go. Thanks for sharing!
Great Vids, keep up the good work
Hi Sandy,
I like Parmesan cheese,but I want my quesadilla a kinda salty,
What other ingredient would you suggest to make it a bit salty instead
Of using salt? the Parmesan is unsalted and I don't want to use more salt.
Kind regards,
Thanks!
I'm glad you liked it! thanks for watching!
hahaha thank you! you just made my day! I mean my weekend! thanks for watching!
damn damn you are a pure 10 super sexy!!
As I've been told by Americans and people who've traveled to the US, they don't have good cheese there. Is this true? I've been told it's the same with butter, American cheese and butter sucks apparently. Of course, none of this is from my own experience.
😀 shredding your own cheese is even better, then you know the real quality of it.. sometimes shredded cheese is not the best quality, it does come in handy and saves you some time, lol, but there is no need for it at all.. lol
They don't in my country. To be honest I've never felt the need for it, I can shred my own cheese… if you know what I mean.
They do, you find it at most grocery stores.. they have all brands and all kinds of cheese!
Thank you so much, I,m gald you enjoyed this recipe! thanks for watching!
Wow, they actually sell ready shredded cheese? O.O
Wow!!! That was delicious! I'm a recent vegetarian and this is hands down the best meal I've made so far! Thank you for sharing this recipe:)