How To Make Vegan Marshmallows (Collab with Miki’s Pantry) (TheVegetarianBaker) (VIDEO)

Printable Recipe: http://vegetarianbaker.com/how-to-make-vegan-marshmallows/

Marshmallows are a beloved treat, but most don’t know that they use gelatin. Gelatin is made from boiling the skin, bones, and connective tissues of animals (cows, chicken, pigs, & fish). I’m not here to gross you out, but just inform you. However, I have a vegan marshmallow recipe that uses agar instead of gelatin. I hope you enjoy this vegan-friendly recipe. Let me know of what you think of this recipe on via twitter or instagram (@jacstjohn & #thevegetarianbaker)

Ingredients:
4 teaspoons agar powder
1 cup cold water
1 3/4 cups granulated sugar
3/4 cup light corn syrup
2 tablespoon vanilla extract
1/4 cup cornstarch
1/4 cup powdered sugar

Get inspired on Pinterest:

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