Easy Mushroom Lentil Bolognese with Spaghetti
💙🧡 FULL RECIPE: https://www.veganricha.com/2018/05/lentil-bolognese-with-spaghetti.html
This Lentil Bolognese Sauce is hearty with Red lentils and Mushrooms, deep flavor with herbs, sauce and great with Spaghetti or other pasta. 22 Gm of Protein (including pasta). 30 Mins. Vegan Soyfree Nutfree Recipe. Can be gluten-free with glutenfree pasta.
I use red lentils in it as they add texture but are not overly earthy like whole lentils. You can use whole brown or green lentils, chickpeas as well or skinned whole red lentils. Add a bit more herbs/flavor to preference depending on the lentils used.
I serve this sauce over Spaghetti! It also goes well over zucchini pasta as well, or some mashed root veggies or mashed potato + veggie cakes (great option for gluten-free).
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This looks so yummy!
I'm going to try it, thanks!